Pastry Chef
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Job Location:
Stari Grad - Croatia
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
What youll be doing in this role:
- Managing and operating the pastry section of the kitchen
- Coordinating with the Executive and Sous Chef to ensure smooth workflow
- Preparing ingredients and handling baking equipment
- Creating pastries baked goods and confections according to the hotels offerings
- Developing new recipes and decorating desserts for attractive presentation
- Meeting with guests to plan custom desserts for special occasions
- Monitoring ingredient stock and performing inventory procedures
- Ordering supplies ingredients and equipment as needed
- Ensuring the pastry section complies with safety and health regulation
Qualifications :
Were looking for someone who is:
- Fluent in English both written and spoken
- Highly skilled in pastry techniques baking processes and dessert decoration
- Experienced in menu planning and developing desserts that meet hotel standards and guest preferences
- Knowledgeable about food safety hygiene standards and cost control to ensure quality and profitability
- Able to monitor ingredient stock manage supplies and maintain a clean and safe kitchen environment
- A strong team player who collaborates across departments to deliver exceptional guest service
- An effective communicator with leadership skills
- Guest-oriented constantly seeking to enhance the dining experience
- Independent and proactive
Additional Information :
What can you expect
- Competitive salary
- Service charge
- Provided accommodation in the city of Stari Grad
- Meal in the staff canteen
- Mediation on finding your winter engagement in other Relais & Chateaux properties in Europe or outside of Europe as well as in some of our other partner hotels
- Opportunity to work in a multicultural and dynamic environment of the 5 * hotel
- Personal and professional progress
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn ... View more
