What youll be doing in this role:
Preparing alcoholic and non-alcoholic beverages for bar and restaurant
Taking orders serving drinks and interacting with guests
Recommending drinks based on guest preferences
Mixing cocktails and presenting the bar menu
Promoting menu items and upselling specials
Restocking and maintaining bar inventory and supplies
Ensuring an exceptional guest experience
Following all food and beverage regulations
Qualifications :
Were looking for someone who is:
Fluent in English both written and spoken
Skilled in mixology with expertise in classic and modern cocktails ingredients techniques and presentation
Knowledgeable about alcoholic and non-alcoholic beverages and able to make informed recommendations to guests
Proficient in POS systems for order entry and payment processing
Skilled in inventory management reducing waste and assisting with supply orders
An effective communicator with guests and colleagues
Highly organized and able to multitask under pressure
Guest-oriented always seeking to provide excellent service and enhance guest experience
A proactive problem-solver able to handle unexpected situations efficiently
A team player who collaborates across departments to deliver top service
Willing and eager to learn mentor others and continuously improve skills
Additional Information :
What can you expect
- Competitive salary
- Service charge
- Provided accommodation in the city of Stari Grad
- Meal in the staff canteen
- Mediation on finding your winter engagement in other Relais & Chateaux properties in Europe or outside of Europe as well as in some of our other partner hotels
- Opportunity to work in a multicultural and dynamic environment of the 5 * hotel
- Personal and professional progress
Remote Work :
No
Employment Type :
Full-time
What youll be doing in this role:Preparing alcoholic and non-alcoholic beverages for bar and restaurantTaking orders serving drinks and interacting with guestsRecommending drinks based on guest preferencesMixing cocktails and presenting the bar menuPromoting menu items and upselling specialsRestocki...
What youll be doing in this role:
Preparing alcoholic and non-alcoholic beverages for bar and restaurant
Taking orders serving drinks and interacting with guests
Recommending drinks based on guest preferences
Mixing cocktails and presenting the bar menu
Promoting menu items and upselling specials
Restocking and maintaining bar inventory and supplies
Ensuring an exceptional guest experience
Following all food and beverage regulations
Qualifications :
Were looking for someone who is:
Fluent in English both written and spoken
Skilled in mixology with expertise in classic and modern cocktails ingredients techniques and presentation
Knowledgeable about alcoholic and non-alcoholic beverages and able to make informed recommendations to guests
Proficient in POS systems for order entry and payment processing
Skilled in inventory management reducing waste and assisting with supply orders
An effective communicator with guests and colleagues
Highly organized and able to multitask under pressure
Guest-oriented always seeking to provide excellent service and enhance guest experience
A proactive problem-solver able to handle unexpected situations efficiently
A team player who collaborates across departments to deliver top service
Willing and eager to learn mentor others and continuously improve skills
Additional Information :
What can you expect
- Competitive salary
- Service charge
- Provided accommodation in the city of Stari Grad
- Meal in the staff canteen
- Mediation on finding your winter engagement in other Relais & Chateaux properties in Europe or outside of Europe as well as in some of our other partner hotels
- Opportunity to work in a multicultural and dynamic environment of the 5 * hotel
- Personal and professional progress
Remote Work :
No
Employment Type :
Full-time
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